Many women add bay leaves to their meals, particularly within the cooking of pink meat and poultry. Many do not know why bay leaves are added to meals!
When a girl was requested why, she stated, “to flavor the food”. If you boil the bay leaves in a glass of water and style it, it is going to don’t have any taste. So why do you place bay leaves within the meat or different meals?
The addition of bay leaves to meat converts triglycerides to monounsaturated fat and, for experimentation and affirmation:
>Cut a hen into two halves, cook dinner every half in a separate pan and place on one a bay leaf, and cook dinner the opposite with no bay leaf. Observe the quantity of fats in each pans after cooking!
If you have got bay leaves, there is no such thing as a want for a pharmacy, as current scientific research have proven that bay leaves have many advantages:
They assist to do away with many severe well being issues and diseases.
The advantages of bay leaf:
▪Treat digestive problems and assist get rid of –
Hot bay tea regulates bowel actions –
•lowers blood sugar
•is an antioxidant,
▪by consuming them, or by consuming bay tea for a month, the physique is ready to produce insulin
▪eliminates dangerous ldl cholesterol and relieves the physique of triglycerides.
▪helpful in treating colds, flu and extreme coughs, as it’s a wealthy supply of vitamin “C”. ▪you’ll be able to boil the leaves and inhale steam to do away with phlegm and cut back the severity of coughs.
▪protects the center from seizures and strokes, as they include cardiovascular protecting compounds.
▪wealthy in acids reminiscent of caffeic acid, quercetin, eigonol and bartolinide, substances that forestall the formation of most cancers cells within the physique.
▪eliminates insomnia and anxiousness. If taken earlier than mattress, helps you calm down and sleep peacefully.
▪consuming a cup of boiled bay leaves twice a day breaks down kidney stones and cures infections.
■Don’t simply learn and go away in your in field. Forward, for others’ profit! 👍